Functional Nutrition focuses on the patient instead of the disease. It is a personalized method of optimizing health based on individual genetics, lab values and lifestyle. Our doctors utilize food sensitivity testing along with a variety of other lab values and lifestyle assessment to determine your care plan.
A food sensitivity or a food intolerance is caused by an inability to digest a certain food. Unlike a food allergy this process occurs in the GI tract and not the bloodstream. Symptoms are “delayed onset”, meaning they may not appear for hours or even days which is what makes food sensitivities so difficult to determine clinically.
The Organic Acids Test (OAT) offers a comprehensive metabolic snapshot of a patient’s overall health. It provides an accurate evaluation of intestinal yeast and bacteria. Abnormally high levels of these microorganisms can cause or worsen behavior disorders, hyperactivity, movement disorders, fatigue and immune function… Read more >
Mycotoxins (toxins from mold) are some of the most prevalent toxins in our environment. Mycotoxins are metabolites produced by fungi like mold, which can infest buildings, vehicles, and foodstuffs. Most mycotoxin exposures in North America, Europe, and Australia are through airborne exposure… Read more >
Learn more about Dr. Jamie Sacco >
Learn more about Organic Acids Testing >
Learn more about Mold Sensitivity >
Landmark Family Chiropractic
Heston Hall 1790 Yardley-Langhorne Rd, Suite 101 Yardley, PA 19067
215-693-5488
Design by 
Kessler Digital Design
